It has been proven that this old German remedy is very effective at treating cold and infections, atherosclerosis, fatigue, and high cholesterol.
The remedy is also very useful in improving the immune system and cleansing the liver.
- 2 liters of water
- 4 large garlic heads
- 4 unpeeled organic lemons
- A ginger root (about 3-4 cm) or 2 tablespoons of grated ginger
Start by washing the lemons and then cut them into small pieces.
Next, peel the garlic and place the ginger, lemons, and garlic in a blender and blend until you get a well blended mixture.
Then, you should put the resulted mixture in a saucepan.
Afterwards, pour the water over and stir it until the mixture boils.
Turn off the heat and let the mixture cool down.
Finally, by using a strainer, strain it and pour the liquid into a glass bottle.
How to use itː
Consume one glass of this remedy on empty stomach every day 2 hours before your meal.
Remember, you should use this procedure within a period of 3 weeks. Then, make a break of one week and also repeat the treatment for another 3 weeks. In case you find the taste is too strong add some honey.
You will feel how your body has dramatically rejuvenated and recovered after the first 3 weeks of the treatment. This beverage is extremely beneficial in calcification prevention in organism, triggered by the kidney stone formation, as well as against vascular congestion.